Airsour Co., Ltd

enLanguage

Airsour Air Energy To Help Purple Potato Deep Processing

Jan 09, 2024 Leave a message

Purple potatoes, also called black potatoes, with purple to dark purple flesh, are rich in selenium and anthocyanins in addition to the nutrients of ordinary sweet potatoes, which are also one of the main raw materials for anthocyanins. In the era of material scarcity, potatoes were once used as one of the staple foods, allowing many people to get through the difficulties of life. However, with the development of the economy, purple potatoes have long been transformed, breaking the persona of the "hunger god" and becoming a popular health food.
      In addition to selling fresh purple potatoes, most of the purple potatoes will be made into dried purple potatoes, sold everywhere. As consumers' demand for quality agricultural products continues to rise, the way villagers in many places make dried purple potatoes is also changing. Originally, the villagers are mostly natural drying method, long time, small scale, affected by the weather, and easy to cause secondary pollution. In recent years, many villagers choose air source heat pump dryer to dry purple potatoes.

      According to the person in charge of Airsour air source heat pump, the installation of air source heat pump dryer can effectively improve the quality of dried purple potatoes. Airsour air source heat pump dryer, for example, the unit is built-in intelligent segmented constant temperature and humidity process, in each stage of dried purple potatoes, the temperature fluctuations in the drying room is very small, the drying environment and the outside world isolation, is conducive to the accurate application of the baking process. And the whole intelligent operation, through the control panel and mobile devices, you can control the dryer with one key, which greatly saves labor costs.

      Meanwhile, Airsour air source heat pump dryer adopts closed drying, which is favorable to the formation and accumulation of aroma-causing substances of purple potatoes. The layout of the hot air system is reasonable, the temperature is evenly distributed, effectively avoiding the phenomenon of incomplete local drying, and the quality of purple potatoes has been significantly improved.

      Airsour air source responsible person said, in recent years, air-source heat pump dryer in the field of agricultural products drying is popular, the market share is rising year by year, with the consumer quality of agricultural products continue to improve the requirements of the relevant departments of the control of the equipment continues to tighten, air-source heat pump dryer will usher in the outbreak of the market.

1